Newspaper Archive of
The Monroe County Reporter
Forsyth, Georgia
October 16, 2019     The Monroe County Reporter
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October 16, 2019

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October 16, 2019 Page 3A ,porter Best votes: 8 term. votes: 7 America is turning RED due to all the SOCIAUST programs being pro- posed by the Democrats, not Trump. You got your colors mixed up. votes: 7 Shepard Smith is finally gone thank goodness. Hope he gets hired on at CIqN. votes: 7 lying or is this the new American way? votes: 7 Cracker Barrel is highly offensive and should im- citizen that is "white" AND pay for health bills 1969. votes: 6 VOTE no to SPLOST!! Enough is enough. Every time you turn around we're being taxed for something, votes: 6 Insanity of the NCAA is trying to out-corrupt the NFL and NBA. Bunch of thugsl America needs to get back to family and Well l going to FOX News, too. Then who will his followers believe? votes: 6 Monroe County families can now buy mouth-watering, farm-raised; localiy-cured meats right here in Boling- broke. Bernie and Margaret Blanche of Bolingbroke have opened Blanche Farms Meats, offering almost every cut of pork, beef and lamb. What sets Blanche Farms apart is it's focus on quali While many big box grocery retailers import the cheapest of meats from large corporations, Blanche's meats are all raised in Georgia and cured person- ally by Blanche to maximize flavor. "We start with the best, lo- cally sourced ingredients, and let the finished product speak for itselff says Bernie Blanche. The Blanches raise their katahdin dorper sheep themselves on their farm on Estes Road. They produce a lamb chop that melts in your mouth. Blanche said people think it's a steak when they eat it. For pork, they have pasture- raised Ossobaw hogs from Lamar Count, which give a deep red meat that is "some- thing spedal' "The flavor profile is incred- ible ' said Blanche. Blanche's premium beef comes from Georg own Southern River Farms, and Blanche dries the meat for 30-45 days giving it a flavor concentration that wows customers. Blanche employs his years of experience curing meats to produce results that make him the choice meat vendor The Trump Ukraine tran- for some ofMiddle Georgi scri pts "appear presi- most highly-rated restaurants, dential" to you cause induding Nataliak you read them 10 'i We repare them in the old That's not a ringing endorsement, you know. votes: 6 Pete BuHigieg said during town hall hewtll FORCE the church to pay taxes unless they allow Democratic Party has Historians will look back and try to figure out how knees. One date will be wrong decisions have been made since this date in history, votes: 5 We believe Brooke Nev- ils and Monica Lewinsky. votes: 5 City of Forsyth needs to provide the services that t for. Some of motivation Bernie and Peggy Blanche. world style. We don't rush the process7 said Blanche. "The result is an incredible product layered in flavors? Bernie and Margaret Blanche and their four children, Josh, Jacob, Joel and Maya, moved to Bolingbroke from the Tennessee moun- tains several years ago. It was there in the hills that Blanche converted an old shed into a smokehouse and began learn- ing how to prepare the perfect meat. He also had a basement that was perfect for curing salamk Since that worked so well, Blanche said he's been able to replicate those condi- tions in Bolingbroke to perfect his processes, The fact that he uses home- grown meat makes it the ultimate meat experience. "People want to know where their meat is coming tromP' said Blanche. "I see these sheep everyday. I see the hogs before they're slaughtered. It's just a fresher, better produ ' - : -Blanche said the result is a Cot4,on l e in" Warehouse, S. A 'l,s f,r f, - Foraj h, Grandma had a clothes- line in the backyard. Dang, she was using wind and solar power back then. votes: 5 Sq uaw Bread is sold in Southern California based on a popular western U.S. bread recipe, votes: 4 Squaw Valley Ski ResorP in Olympic Valley, California, is one of the largest ski areas in the United States and was the host' site of the entire She is CNN whistleblower released a What a corrupt news (NEXT TO HAYSLIP S HARDWARE) ~::i~ i BOLINGBROKE WEDNESDAY- FRIDAY i2 NOON, 6 P.M ' SATURDAY: 10A.M. " 3 P.M. WWW.B LANCHE FARMsMEATS:COM: I "Your Trusted Cleaning Pros!" 478-994-05'15 Call or Text Fully Insured Uniformed Staff Low Pressure House Wash Roof Cleaning Driveways, Walkways Traditional Window Cleaning product which he's proud to have his name on. And Blanche Farms is al- ready expanding its offerings. Along with meat, the store also offers locally-made salsa, sauces, BBQ rubs, cheese and now, wine. Blanche Farms Meats is located at 6183 Hwy. 41 South next to Hayslip's Hardware in Bolinghroke. Their hours are noon to 5 p.m. Wednes- day- Friday, and 10 a.m.-3 p.m. on Saturday. Customers can order online at anytime at https://www.blanche- farmsmeats.comL Offering Free Power Washing for anyone ' suffering from Cancer COUNTRY Ru Three-year-old custom built home is located on 34.5 beautiful acres. Professionally landscaped with water features. The enclosed private courtyard is paved with large flagstone and includes hot tub and waterfall hot and cold shower. All walkways are flagstone, 3 additional large buildings on the property with attached garages. 3 bedrooms & 2 baths Carved furniture Great room * Large owner suite Vaulted ceilings Custom vaulted kitchen with custom cabinetry, Large sitting room with fireplace granite counters, custom Wolf range with Large outside wired building 2 regular or convection ovens, and all appliances. This house has too many custom features to list. /